Sample Menu
Lunch 12 - 2pm (excludes Sundays)
Dinner 6 - 9pm
To Graze On
Smoked House Nuts - £5.00
Nocellara Olives - £5.00
Tomato & Smoked Paprika Picos, Basil and Walnut Pesto - £6.00
STARTERS
£25.00
Pan Fried Hand Dived Scallops, Samphire, Raisin Puree, Pickled Cauliflower, Shaved Cauliflower, Keta Caviar Beurre Blanc
£25.00
£20.00
Soy & Oak Smoked Gressingham Duck Breast, Torched Fig, Beetroot Ketchup, Mushroom Duxelle, Pickled Shallot Rings, Radish, Jus
£20.00
£22.50
Sauteed Wild Mushrooms, Confit Egg Yolk Gel, Shaved Winter Black Truffle, Confit Shallot, Old Winchester Snow
£22.50
£19.00
Crown Prince Squash and Comté Agnolotti, Smoked Butter Sauce, Roasted Butternut Squash, Parsley, Walnut Pesto, Soy Roasted Pumpkin Seeds
£19.00
£24.00
Pan Roasted Monkfish Tail, Garlic Buttered Crevettes, Spiralised Courgette, Langoustine Bisque, Artichoke Crisps
£24.00
£21.00
Sea Salt Crackling Pork Belly, Pulled Pork Fritters, Burnt Apple Purée, Granny Smith Apple, Jus
£21.00
MAINS
£53.00
Yeast and Thyme Glazed British Beef Fillet, Comté Potato Dauphinoise, Buttered Baby Spinach, Glazed Beetroot, Salt Baked Celeriac, Pancetta, Sautéed Wild Mushrooms,
£53.00
£10.00
Winter Black Truffle Supplement
£10.00
£44.00
Pan Roasted Halibut, Pomme Purée, Confit Celeriac, Courgette Pearls, Keta Caviar, Samphire, Beurre Blanc
£44.00
£33.00
Wild Mushroom and Cornish Yarg Pithivier, Celeriac Purée, Tenderstem Broccoli, Salt Baked Celeriac, Sautéed Baby Spinach, Split Beurre Blanc
£33.00
£41.00
Pan Roasted Lamb Rump, Crispy Cavolo Nero, Tacons Farm Kale, Pomme Purée, Romanesco, Glazed Beetroot, Jus
£41.00
£40.00
Pan Roasted Monkfish Tail, Cromer Crab and Parmesan Fritters, Tenderstem Broccoli, Samphire, Brown Shrimp Beurre Blanc
£40.00
£45.00
Charred British Fillet of Beef, Chimichurri, Charred King Oyster Mushroom, Dressed Rocket Salad, Aged Parmesan and Shaved Black Truffle Sheesh Fries, Jus
£45.00
SIDES
£6.00
Koffmann Fries & Parsley Aioli
£6.00
£6.50
Tenderstem Broccoli, Carrot Top & Walnut Pesto, Flaked Almonds
£6.50
£15.00
Shaved Black Truffle & Aged Parmesan Sheesh Fries
£15.00
£7.00
Garlic Buttered Samphire
£7.00
£7.00
Comte Dauphinoise
£7.00
DESSERT
£17.00
Soufflé | Hot Passionfruit Souffle, White Chocolate Snow, Dark Chocolate Mousse
£17.00
Please Allow 20 Minutes
£15.00
Tarte Tatin| Braeburn Apple Tarte Tatin, Calvados Apple Caramel, Vanilla Ice Cream
£15.00
£15.00
Snickers | Dark Chocolate Snickers, White Miso Caramel, Toasted Peanuts, Chocolate Tuile, White Chocolate Crumb, Grahams 10-year Tawny Port
£15.00
£14.00
Banoffee Pie | Bruléed Banana, Dulce de Leche, Italian Meringue, Vanilla Ice Cream, Hazelnut Praline Crumb, Honey Tuile
£14.00
£12.50
Affogato | Madagascan Vanilla Ice Cream, Dark Chocolate Crémeux, Dark Chocolate Shards, Espresso
£12.50