7-Course Taster Menu
Our signature dining experience
The menu is inspired by the ingredients that are grown and sourced from around us and from suppliers who we know and trust. Only the best produce selected for their incredible flavour and freshness appear on our Taster Menus - diverse seasonal menus with a real connection between field and plate.
- Chef Patron Daniel Smith
Sample Taster Menu
7 Courses - £100.00 Per Person
(optional paired wine shown in brackets £55 Per Person)
Snacks
Parmesan and Leek Ash Polenta, Shallot Puree
Smoked Cod Roe, Feuille de Brick Cone, Chive
Sea Salt Crackling Pork Belly, Apple Gel, Rosemary Salt
Norfolk Crunch Rolls & Hummus
(125ml Dopff au Moulin, Alsace ‘Cuvee Julien Brut’ Crémant)
Pre-Starter
Vanilla, Basil and Chardonnay Heirloom Tomatoes, Tomato Presse, Micro Basil
Starter
The Tacons Spinach and Ricotta Agnolotti, Nduja Cream, Hazelnut Crumb
(125ml Gewurtztraminer, Tramin, Italy, 2022)
Fish
Pan Roasted Hand Dived Scallops, Celeriac Remoulade, Caviar Split Beurre Blanc, Squid Ink Tapioca Crisp
(125ml Albariño, Eidos De Padrinan, Rias Baixas, Spain, 2023)
Main
Charred British Fillet of Beef, Marmite Roasted Hasselback Potatoes,
AuberginePuree, Charred Confit Leek, Jus
(175ml Pinot Noir, Carmel Road, Monterey, USA, 2021)
Optional Cheese
Smoked Lincolnshire Poacher, Spiced Poached Pear, Pickled Walnuts, Black Apple £10.00 Supplement
(Add 50ml Graham’s 10-Year-Old Tawny Port £6.00)
Pre-Dessert
Set Lemon Tartlet, Torched Italian Meringue, Peruvian Marigold
Dessert
Hot Raspberry Soufflé, Dark Chocolate Crémeux, Raspberry Compote
(50ml Les Carmes De Rieussec, Sauternes, France, 2019)
7 Courses - £100.00 Per Person
Taster Menu is included in our full price Stay & Dine Rates.
Our 7 Course Taster Menu is available everyday for Dinner, no pre-booking required. Should you have any dietary requirements however it is always best to let us know in advance.
TASTER MENU EXTRAS
£55.00 Per Person Optional Wine Flight
(sample wine selections shown in brackets)
Our Taster menu is for the entire table.
Please note this is a sample menu. There will be dishes and ingredients that may differ on the day due to market availability as we pride ourselves on using the freshest ingredients possible. For any dietary requirements please let us know before you dine with us.
BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.
5 Course Taster - Lunch
Visiting for lunch? We offer a 5 Course Taster Menu with a vibrant exploration of seasonal flavours, emphasising fresh, local ingredients at their peak.
Monday to Saturday lunchtimes
5 Courses | £60 Per Person
Optional Wine Flight | £35.00 Per Person
Extend your visit with Stay & Dine
Have you considered extending your dining with us to enjoy an overnight stay?
We have 7 bespoke bedrooms to choose from. You’ll enjoy our 7-Course Taster Menu, then relax in one of our intimate, bespoke bedrooms - AA 4* Restaurant with Rooms - with The Ingham Swan Breakfast included to set you up for the day the following morning.
Stay & Dine is our best value all inclusive rate. From £290 per room, double occupancy.
Includes: 7 Course Taster Menu for two | A stylish Overnight Stay | Breakfast the following morning.
